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The ham stand has a special ergonomic design created by Jamonprive. Manufactured in Spain.
It is very durable, easy to assemble and clean.
The tongs are essential for maintaining hygiene and ensuring a firm grip after cutting the slices of ham.
The kitchen cloth is great for cleaning the outside of the ham, cleaning fat off your hands or even to use as a ham cover.
The ham stand Spain with a knife and sharpening steel + ham cover + kitchen cloth + tongs is the perfect kit for both professionals as well as those who love cutting Serrano and Iberian ham, or Italian prosciutto.
They are made of stainless steel and measure 13 cm in length.
The tongs are practical and easy to handle, guaranteeing a firm, secure grip during use, even with wafer-thin slices.
The tongs can also be used to serve slices of salmon and to remove fish bones thanks to the pointed tips and ergonomic handle that allows for an even better grip.
The ham tongs by Jamonprive are made of stainless steel and are perfect for serving thin slices of Serrano ham, Ibérico ham or Italian prosciutto, in addition to all other types of cold cuts (cured meat or sausage such as pork loin, chorizo and salchichón, mortadella, salami, etc.).
A perfect way to protect your ham with style. This is a private label and can only be sold by Jamonprive. Ham stand not included.
The ham cover is made of smooth canvas that is 50% cotton and 50% polyester. The border is made of bias 50% cotton and 50% polyester, and the string is 100% cotton.
It is very resistant and light, allowing the ham/shoulder to breathe and maintain its properties.
Ideal for Spanish Serrano ham, Iberico Ham and Italian Prosciutto.
This black ham cover is one size fits all. Made in Spain. Ham & Stand NOT included.
The set also includes a very light one-size-fits-all ham cover that allows the ham/shoulder to breathe and preserve its properties. It is made of nylon, a material used for producing textiles of great strength, hardness and elasticity.
After sharpening, the blade should always be wiped down with a cloth to remove any remaining metal residues on the surface. The honing steel measures 32.5 cm (12.8 in).
To keep the knife in perfect condition, it should be sharpened every time before use. To do so, always use the sharpening steel that comes with the set. Our honing (or sharpening) steel is a special rod that realigns the edge of the blade.
In order to eat the ham without it losing its organoleptic properties, it needs to be cut by hand with the use of this type of knife. The knife is made of stainless steel and measures 36.5 cm (14.37 in).
This ham knife is a special kind of long knife used to cut slices of ham. The knife's main characteristics include a very sharp point and a long blade, a relatively narrow width and enough flexibility so that it can make fine and accurate slices while adapting the blade's movement to the shape of the ham.
