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RESPECTED WINEMAKERS SINCE 1844: Driven by generations of visionaries and innovators, a family of Australian fine wines, each with a distinct character, quality and provenance that can be enjoyed now or later.
AWARDED 93 POINTS: "Elderberry, dark cherry dark chocolate flavours, underlying cedar roasted walnut and fresh long acidity. Finishes grippy firm with plentiful sweet fruit notes.” - Andrew Caillard MW.
PAIR IT WITH WAGYU STEAK: It’s also a great accompaniment to dark meats such as pan-fried dumplings and rack of lamb. An ideal pairing, whether it an Asian or western dish.
BLENDING THE BEST OF OUR REGIONS: Textbook cabernet sauvignon, the varietally expressive Bin 407 highlights the rewards of Penfolds multi-region, multi-vineyard blending.
BIG AND STRUCTURED: Nose is filled with fragrant violet, lavender, blue fruits and red apple blossom. Palate is generous with juicy redcurrant jelly, dark plum and rhubarb.
GRILLING TIP: Cooking skin-on chicken or thicker steaks? Start on indirect heat then move to direct heat to prevent sticking and help foods cook evenly.
25% less sodium than Original Montreal Steak Seasoning.
No MSG added, no artificial flavors.
America’s #1 grilling seasoning, made with McCormick spices.
Iconic blend of coarsely ground pepper, salt and garlic.
